Restaurant Design in Atlantic City, NJ
Stirred by the freshness of the ocean and woven from the spirit of Latin culture, this new dining experience captures the character and brilliance of the Ecuadorian coast.
Wash woods, muted, natural palette of cream and blue, and handcrafted macramé define the airy space. For the bar, sun bleached walls and oversized bongos provide a whimsical cap transporting the customer to another time and place.